Library Wines
Each of our vintages has unique characteristics that will never be duplicated. To view a selection of our Library Wines, please see below or contact our Winery at (707) 963-4334 for further details.
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2002 Arger-Martucci Vineyards Cabernet Sauvignon |
| A blend of 88% Cabernet, 6% Merlot, and 6% Cabernet Franc, this wine is a big mouthful of Cabernet with nuances of tobacco and black cherry and “layered” flavors of nutmeg and cinnamon. More Details |
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2003 Arger-Martucci Vineyards Cabernet Sauvignon |
| On the palate this wine is lush and soft, yet features a firm backbone, which will give it wonderful longevity, but still begs to be consumed right away. More Details |
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2003 Arger-Martucci Vineyards Odyssey - Rated 91 Points! |
| We call this wine Odyssey because each vintage takes us on a journey to blend the finest fruit from our Odyssey Vineyard located 1,350 feet above the valley floor. The layers of flavors show black cherry predominating, yet nuances of white pepper, chocolate and cinnamon are also present. More Details |
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2004 Arger-Martucci Vineyards Pinot Noir |
| This elegant Pinot Noir has bright black cherry fruit with hints of black truffle and nutmeg in the bouquet, while on the palate the taste carries red plum and cherries. More Details |
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2004 Arger-Martucci Vineyards Cabernet Franc - Silver Medal Winner! |
| The texture of our most intense Franc yet, is very lush and gives an incredible rich mouth feel. It is blended with 5% Merlot and 2% Cabernet Sauvignon. More Details |
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2004 Arger-Martucci Vineyards Cabernet Sauvignon - Silver Medal Winner! |
| With hints of leather, tobacco and cinnamon, this Silver Medal Winner is drinking beautifully now, but has a solid structure which will allow for extensive cellaring. More Details |
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2004 Arger-Martucci Vineyards Odyssey - Double Gold/Best of Class Winner! |
| Described by Dr. Arger as chocolate velvet, complex layers of chocolate, cinnamon, nutmeg, and black cherry clearly demonstrate why our Estate Reserve is truly an Odyssey on the palate. More Details |
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