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(707) 963-4334 Tel
(707) 963-4748 Fax
Browse Main Catalog
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2006 Arger-Martucci Vineyards Viognier |
| This wine, blended with 1% Muscat and 2% Gewürztraminer, is very crisp, yet rich on the palate. Taste the intense melon and peach flavors, perfect with food or on its own. More Details |
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2006 Arger-Martucci Vineyards Chardonnay |
| Taste the fruit, not the oak in this well-defined Chardonnay that begs for food. More Details |
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2007 Arger-Martucci Vineyards Saigniée Sauvage |
| A true Rosé of Cabernet, this wine has the undertones of serious Cabernet fruit, yet also delivers crisp, balanced flavors that dance in the mouth. More Details |
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2003 Arger-Martucci Vineyards Pinot Noir |
| The crimson color, true to Pinot Noir, combines a bouquet of intense red cherry with nuances of nutmeg and oriental spice and flavors of black cherry and red plum to produce an elegant wine. More Details |
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2005 Arger-Martucci Vineyards Syrah - 2008 Gold Medal Winner! |
| Gold Medal Winner at the 2008 Orange County Fair! Incredibly rich in texture and taste, our 2005 Syrah gives off the classic white pepper bouquet with hints of black cherry and leather that linger on the palate.
More Details |
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2003 Arger-Martucci Vineyards Cabernet Sauvignon |
| On the palate this wine is lush and soft, yet features a firm backbone, which will give it wonderful longevity, but still begs to be consumed right away. More Details |
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2003 Arger-Martucci Vineyards Odyssey |
| We call this wine Odyssey because each vintage takes us on a journey to blend the finest fruit from our Odyssey Vineyard located 1,350 feet above the valley floor. The layers of flavors show black cherry predominating, yet nuances of white pepper, chocolate and cinnamon are also present. More Details |
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2004 Arger-Martucci Vineyards Cabernet Franc |
| The texture of our most intense Franc yet, is very lush and gives an incredible rich mouth feel. It is blended with 5% Merlot and 2% Cabernet Sauvignon. More Details |
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2005 Arger-Martucci Vineyards Petite Syrah |
| Harvested from 140 year-old vines, this wine was aged in 100% French Oak for 18 months giving it a “big mouthful” of rich flavors true to the varietal. More Details |
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2004 Arger-Martucci Vineyards Dulcinea |
| The complexity of flavors on this popular dessert wine is quite remarkable with peaches, a touch of tropical fruit, and a hint of nutmeg. Only six barrels were produced. More Details |
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